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St. Patrick’s Dinner Special

March 17 @ 4:00 pm - 8:00 pm

Starting @ 4pm

Corned Beef & Cabbage $14
Braised corned beef brisket served with red potatoes & cabbage.

Guinness Stew  $11
Steak, carrots, potatoes & onions braised in Guinness beef stock topped with puffed pastry.

Details

Date:
March 17
Time:
4:00 pm - 8:00 pm