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FRIDAY FISH FRY & CHEF SPECIALS
July 5 @ 5:00 pm - 8:00 pm
includes choice of dinner salad or clam chowder
Andouille Beer Mussels $17
Andouille sausage, blistered cherry tomatoes, roasted garlic & American lager served with bread.
Bone In Pork Chop $17
12oz. bone in pork chop charbroiled & topped with brandied apples served with vegetables & a baked potato.
Fish Fry $14.50
Corona beer battered cod filet served with coleslaw & choice of side.
2 piece $10.50 Baked fish $12